Friday, October 14, 2011
Fall Flavor!
Here's a card for Gourmet Rubber Stamps Recipe #3...this was a simple, fun sketch! I used matte multi-medium to give these Copic-colored caramel apples some gooey goodness, and added a little Flower Soft ultrafine sand "nut garnish" at the bottom of each! Delicious!
Recipe #4 is up today, so take a peek and play along!
Notes:
Diners' Club Set Tart and Spice
Kaiser Craft designer paper
Memento ink
Ranger tea-dye distress ink
Copic markers
jute thread
Ranger matte multi-medium
Flower Soft ultrafine sand
Subscribe to:
Post Comments (Atom)
Yum, yum - caramel apples!! :) Awesome card, Deb!
ReplyDelete